Golubci are very-very tasty! I think, such cabbage rolls can be included in dietary menu, because there is nothing fried in this dish and quite a bit of vegetable oil. To prepare, I use pork, although it is possible to cook golubci with chicken or beef. When cooking sauce - try it for taste and improves to your liking.
Ingredients:
- cabbage
- meat
- onions
- rice
- salt and pepper
- vegetable oil
- sour cream
- tomato sauce
Try to cook!)))
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